PAT’S BEST MATCHA LATTE RECIPES
how to make the perfect matcha latte & matcha tea
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ADD IN HALF OR 1 TSP OF PAT’S MATCHA INTO A MUG/GLASS
YOU DON’T HAVE TO USE A SEPARATE GLASS OFC - JUST SAVE ON THE WASHING AND USE THE SAME CUP TO PREP & DRINK YOUR MATCHA!
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*IF YOU’RE WHISKING WITH WATER, AROUND 80c DEGREES IS PERFECT!
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BLEND FOR AROUND 45-60 SECONDS WITH AN ELECTRIC FROTHER OR WHISK, OR UNTIL FROTHY AND DELICIOUS!
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PAT LOVES HOT WATER FOR A LIGHTER OPTION, OR SOY/OAT MILK FOR A SATISFYING CUP OF GOODNESS.
HOW TO MAKE THE PERFECT ICED MATCHA LATTE
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ADD IN HALF OR 1 TSP OF PAT’S MATCHA INTO A MUG/GLASS
YOU DON’T HAVE TO USE A SEPARATE GLASS OFC - JUST SAVE ON THE WASHING AND USE THE SAME CUP TO PREP & DRINK YOUR MATCHA!
-
AROUND 80c DEGREES IS PERFECT!
-
BLEND FOR AROUND 45-60 SECONDS WITH AN ELECTRIC FROTHER OR WHISK, OR UNTIL FROTHY AND DELICIOUS!
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PAT LOVES ICE & COLD WATER FOR A LIGHTER OPTION, OR SOY/OAT MILK FOR A DELICIOUS & SMOOTH ICED MATCHA LATTE!